As a leading provider of French Cuisine, we take pride in offering the best croissants, breakfast and sandwiches. We are dedicated to serving the needs of our customers each and every day.
The Bakery Cafe is proudly named after our fathers. Pierre is Eric dad and Michel is Isabelle's dad.
Since 2008, we bake our bread and croissants daily on site, using only the freshest ingredients, including organic local eggs, real natural butters and unbleached organic whole Colorado flour, to offer you the quality and the healthiest bread you want and need.
We never allow artificial colors, flavors, sweeteners, preservatives or hydrogenated fats in any of the products we bake or cook.
We cook for you from scratch everyday with love and our roots from the finest and freshest ingredients. What matters most is that we use our expertise to create the most flavorful combinations for you to enjoy and whatever we buy for you and your family will be the very best available.
Eric et Isabelle